Bright & Shiny, floors like new…..

before the furniture goes back in

The lounge floor before the furniture goes back in

From day one we always wanted to get the floors done, the Matai boards were aged and somewhat dulled through many feet across them; then we thought to do it all ourselves but talking with friends the advice was to bring in an expert (Bryan Searle – Whanganui) did the work and what work.

Warm Manuka honey and gold tones and every area just glows.

the burn mark treated well

And then all the furniture got added back in – we’d lifted the original carpet from the bedroom and had Norca Rugs in Levin edge/bind this and now it’s gracing the lounge floor instead.

Fully set up and looking great

The main bedroom now has the fuzzy rug down and the floor reflects the tapa and curtain colours – this room gets evening sun and lights up in that warmth.

main bedroom

So, it’s all come together nicely, gleaming wood and in start contrast in some places we now have to go back and redo the work that earlier we though t’good enough’ and touch up skirting boards, and door frames etc


Now the plans extend to a deck out from the French doors at the end of the   kitchen, the family keep saying ‘add a spa pool’ in which comment I only hear more work for me, but we shall see. The deck will have some level of cover, either slide down sides with a half roof, this will allow winter time use with a brazier or heating source out there, will be stunning when done


and the snow came down……..again

Headed up to RaetihiRetro last week as Zoe had some time off and we wanted to get on the mountain, wasn’t sure with the forecast not looking great and so it turned out on Thursday, with the road closed at the 3km mark


Friday the conditions cleared and from 9am the lower mountain was open, with High Noon opening around 11am. With the dump (blizzard) the conditions were amazing with powder everywhere and deep, I’ve not spent time in these conditions so the first time I got stopped I did the usual, pushed down to get up and simply sunk arms length into the snow. Had to pull the soft dry fluffy snow into a central mound and compact it to allow myself to stand up and then work my way out.


Just awesome conditions but a bit tiring compared to the usual slip n slide you can get on Turoa at times. Well worth it though with it being the day before the school holidays and with the forecast suggesting another dump on the way. Sunday forecast was for continuing fine weather until late in the day so off we went, the day started well with clear skies – even frosty first thing which was odd as it had been very misty on Saturday night.

However forecasters get it wrong, and very quickly the high cloud came down and white out (dry snow) hit across the whole hill, with glasses on and poor light I was struggling and considered a final run around 1pm, then the liftie on the Giant told us all that they were worried about the hill road conditions and it was a good idea to start heading down. Called Zoe and gave her the news and headed to the car, under that much snow all cars are white.


And if a 2 wheel drive (and for a lot of 4 wheel drive) these conditions were unfamiliar and dangerous. While I waited for Zoe I helped push a few cars out and watched them slide away, Zoe arrived and we started down. A lot of people just went to fast, slid and went into snow banks so the first part at the top was mainly avoiding others while ensuring our own safety. It took about 45 minutes to get down – normally about 20 minutes is normal.

The rest of the afternoon we got text and Facebook updates from others still at the Cafe on the field who were stuck while others were pulled, pushed and rescued. One of our friends showed up at the house after 7pm, after waiting all afternoon for her chance to come down the hill.

This photo was taken while we sat behind this large 4×4 who had no idea how to manage the road and slipped and slid for a while, then the driver got out and waved us by, I have to say the old Subaru Legacy, set to the Snow/Hold drive setting managed beautifully.


The really good news? This snow fell and sat and once the conditions cleared on Monday the holiday renters should be having a great time, fully booked out until the final weekend of the holiday now. And the mountain (Turoa side) is at close on a 2m snow base and the forecast is for a few more dumps to come so a long happy season looks a distinct possibility.

Winter’s here (and how)

Well one big southerly blow (200km+ winds down in Wellington) and Turoa was blanketed with so much snow at one stage the problem was getting to the mountain up the access road, not if there was enough to open the field.

Opening day was clear and bright with 140cm+ snow across the lower slopes

Parklane was the only lift first thing so the queue was longish if you were slow out of bed and up the mountain, despite only leaving to drive up at 11pm Friday night and getting to RaetihiRetro at 2.35am, I was up early and on the 12th chair of the morning and straight up Giant to get one of the early runs in, open runs, great views, and then the crowds arrived. Once Movenpick was running the queues at the bottom opened up but Giant was a long wait most times.

Having had little sleep I came down early and planned a full day Sunday, unfortunately when visibility doesn’t exist the options for a fun time are slightly reduced. So rather than play all day on the mountain I accepted the conditions and headed home and then back to Wellington later in the day.

The bookings are beginning to build for the house which is both good and bad, good that we will see a financial return from it this year, bad I don’t get to use it as often as I want. never mind, mid-week access may be what I have to accept – shame.

See you on the slopes folks, ciao

The 2013 season……………..

So, the first dusting of snow has graced the mountain, not as early as last year where that dump in February led to a hesitant year, one where we drove North / South in hope that the weather would treat us kindly – and spent some days looking up hoping that the rain wasn’t washing all that was there away.

Given the long warm and very dry summer, some are positing that we will have a settled winter also, well that’s fine but first we need some heavy falls, and sorry the rest of the country, but that requires some cold days and weeks to achieve that.


We laid in the first load of pine Easter weekend, good starting wood, and will get a second load of hardwood soon, ahead of the unseemly rush caused by us winter folk.

It will be different this year, Bryn is winding down his end of season at Whistler, working and living away from home on his gap year, meaning unless Eve can get time away from her new job (retail) I may be up there by myself a fair portion of the year. I assume there will be others willing to take advantage of the spare rooms and warmth etc

Before that though I may live there short term, selling the house in Wgtn may happen faster than planned for and with no real idea of what we are looking for next Raetihi may be an easy option.

And for that to happen reliable transport – the Legacy blew the primary turbo at the top end of the Taihape deviation on Good Friday and languishes still at CJ’s in Waiouru waiting on a transporter with space to stop by to collect her, maybe a lease may be the easiest option….we will see.

See you on the slopes

Christmas at RaetihiRetro

Christmas at RaetihiRetro

I wrote this on Christmas Eve 2012 and published it to one of my other blogs – error, so here it is, where it should have been

Almost the end of 2012 and while the house was purchased and set up as a winter getaway place we are also now using it through the summer escape Wellington which the last two days has been a good thing (Wellington has had a couple of days of sea fog and weird weather)

Christmas Day will have us all here, Zoe jets back in from the US, Boston, Phoenix, Chicago and Las Vegas being her last 4 weeks, Jon and Dana flying in from Melbourne then driving up with Nanny and Eve and Bryn here with me helping me set up already.

And now the prep begins for tomorrows eating;

Christmas Dinner – Menu

Cheese Board, including – – OMG Double Delight (Goat & Cow milk Brie – – Castello Danish Blue – – Kapiti Kanuka Waxed Havarti – – Puhoi Valley Rolling Pastures – triple cream brie – – Barry’s Bay Canterbury Red(Double Gloucester) – – Kapiti Cumin Seed Gouda – – along with – – Varied Fruit pastes, Dried fruits, Nuts and crackers.

Roast Spatchcocked Turkey, with sage butter
Roast Beef Tri-Tip – rubbed with mustards, sea salt, pepper and spices, then slow roasted
Butterflied leg of lamb – garlic, rosemary and thyme rubbed and slow roasted
Spuds two ways – roasted new Agrias, also baby new jerseys, steamed with mint butter alongside
Assorted Carrots, steamed whole
Asparagus (roasted with balsamic glaze)
Green salad, whatever is fresh and available locally

Nanny’s Christmas pud, with custard, cream and ice cream
Nanny’s Mince pies
Spanish style Orange ‘Creme’ Caramels with macadamia toffee drizzle
Fresh Fruits

White and Red Wines (still and fizzy) — possible sweet and reserved towards the end of the meal
Cider / Beer
Adult Soft Drinks
Punch (non – alcoholic but stimulating all the same)
Tea – (For Nanny as required)

and incidentals which may show up or not according to chef’s frame of mind, temperament and alcoholic variances.

The end of the season


So, the season is coming to an end as it’s been for much of the year, another weekend where the weather has been poor, while delivering snow. That’s right, the indicator for today and tomorrow is for snow, the first weekend of November – more snow!

It’s been an odd year from the start, snow early, way back in May there was a snow fall that didn’t last long but which had us hoping for a long season, we got that in the length, but not in the days on the mountain.

It felt something like a few years ago where the weather patterns had it fine Monday to Thursday, clouding up on Friday then rain and wind for the weekend, every weekend, for the entire winter.

My sons rugby season that year was less than 10 games, from a scheduled 22.

So, we head into summer, the thoughts move to what’s next? I’ve already purchased my first trout rod, well the first I’ll have owned in maybe 30 years, where’s my bike, have to locate that from whoever I loaned it to, and I need to buy a BBQ for the house, and do I need Xmas lights for that later afternoon dinner we are planning for that day?

I guess as the seasons change we just move to the next thing, the lifties and instructors have already migrated North, following the snow to Canada, France etc. and those of us left behind, we move into a new routine of later evenings, lighter days and waiting for that first snow fall in 2013.

Have a great summer folks, I’ll be loading this blog up with summer and autumn holiday options in the Ruapehu area very soon.